Breakfast 7:00–10:00 AM and lunch 10:00 AM–2:00 PM, Tuesday–Sunday. Fri & Sat dinner 5:00–9:00 PM, Celebration Seatings 5:00, 6:30, and 8:00 PM. Friday and Saturday, Last dinner orders are at 9:00 PM. The lounge stays open until midnight. Bar Bites (hot dogs and nachos) 4:00–9:00 PM, Sunday–Thursday. Bar Bites start Monday, Nov 16. Bar Bites start Monday, Nov 16.
The Mayan at Lina Point — overwater dining, craft cocktails, and live drumming in San Pedro, Belize.
Closed for slow season August 24 through November 12, 2026. The first Dinner at The Mayan with Live Drums & Music is Friday, November 13, 2026. The first Sunset Cook Your Catch Fishing and Sandbar Grill is Sunday, November 15, 2026. During the closure, and on Mondays after reopening, in-house Lina Point guests receive continental breakfast.
Upcoming reopening
The restaurant is closed for slow season through Thursday, November 12, 2026. Nothing is served that day. It reopens Friday, November 13, 2026. The first public event is the Garifuna Drum Class at 4:00 PM. That night is also the first Dinner at The Mayan with Live Drums & Music, with live drumming and music.
Friday and Saturday dinners
Exclusive to Lina Point and The Mayan guests.
Starting Friday, November 13, 2026, Friday and Saturday dinners at The Mayan celebrate Birthday Month and the Mayan day sign of the evening. Birthday Month songs are played within the hour of each Celebration Seating: 5:00, 6:30, and 8:00 PM. Birthday Month songs play Friday and Saturday only. On Sunday The Mayan is open for breakfast, lunch, and Bar Bites; there is no Celebration Seating. Bar Bites start Monday, Nov 16. Sunset Cook Your Catch Fishing and Sandbar Grill is a public ticket on the Sandbar. It starts at 4:00 PM, and the sunset seafood boil is about 5:30 PM.
The free custom song, and the choice of a free dessert or a shot, are for guests staying at Lina Point or dining at The Mayan during their birthday month. Reserve Friday or Saturday dinner to be at the table. Shots are for guests 18 and over. Staff confirm the birthday at the desk and may ask for an ID.
A live DJ from Music Mayan plays the song at dinner with the live drummer. The song, and the free dessert or shot, are the reason to reserve.
Friday and Saturday dinners celebrate the Mayan day sign of the evening. These are the twenty traditional Tzolk'in names. Your day sign is the name on the song when you are a guest in your birthday month.
Offer
Exclusive to Lina Point and The Mayan guests. In your birthday month, dinner includes a free custom song and your choice of a free dessert or a shot.
Birthday Month songs are played within the hour of each Celebration Seating: 5:00, 6:30, and 8:00 PM.
Reserve your birthday dinnerat Lina Point
Signature Cocktails
Breakfast & Lunch Days
Overwater Maya Kitchen
Priority Experience Windows
Join the private alert list for high-intent guests and unlock direct-booking incentives before public promo releases.
Artist Weeks
Jam session at the ceiba tree at The Mayan. The week runs Monday to Sunday, 7 days / 6 nights at Lina Point.
Meals during Artist Week are part of the Lina Point stay package. The Mayan kitchen is closed Monday. The chefs are not cooking dinner on Monday. Monday breakfast and lunch stay closed, except continental breakfast for in-house Lina Point guests. Bar Bites (hot dogs and nachos) are still served Monday 4:00–9:00 PM because they are not prepared in the kitchen. Bar Bites start Monday, Nov 16. Tuesday–Saturday: breakfast and lunch 7:00–10:00 AM and 10:00 AM–2:00 PM, last reservation 1:00 PM. Fri–Sat Dinner at The Mayan with Live Drums & Music 5:00–9:00 PM from November 13, 2026. Last dinner orders are at 9:00 PM. Celebration Seatings at 5:00, 6:30, and 8:00 PM. Birthday and celebration songs are played within each seating. Dinner includes live drumming and music, staff in Mayan uniforms, and Mayan-themed decor and dining. Sunday breakfast is 7:00–10:00 AM and lunch is 10:00 AM–2:00 PM. Bar Bites (hot dogs and nachos) is 4:00–9:00 PM. Sunset Cook Your Catch Fishing and Sandbar Grill and Pick Your Fish start at 4:00 PM on the Sandbar, with a sunset seafood boil about 5:30 PM.
Monday, September 13 – Sunday, September 19, 2027
Ras Indio
Ras Indio hosts a week of music at Lina Point under the Belize sun. Once 10 fans book, the resort becomes his alone for the week.
Book Ras Indio at Lina PointArtists: pick your week.
Breakfast 7:00–10:00 AM and lunch 10:00 AM–2:00 PM, Tuesday through Sunday. The last reservation is 1:00 PM, and the kitchen serves until 2:00 PM.
Breakfast 7:00–10:00 AM and lunch 10:00 AM–2:00 PM, Tuesday–Sunday, from November 13, 2026. The last reservation is 1:00 PM. The kitchen serves until 2:00 PM. Bar Bites (hot dogs and nachos) 4:00–9:00 PM, Sunday–Thursday, including Monday. Bar Bites start Monday, Nov 16. It is walk-in and not bookable. The Mayan kitchen is closed Monday. The chefs are not cooking dinner on Monday. Monday breakfast and lunch stay closed, except continental breakfast for in-house Lina Point guests. Bar Bites (hot dogs and nachos) are still served Monday 4:00–9:00 PM because they are not prepared in the kitchen. Bar Bites start Monday, Nov 16. Fri–Sat Dinner at The Mayan with Live Drums & Music 5:00–9:00 PM from November 13, 2026. Last dinner orders are at 9:00 PM. Celebration Seatings at 5:00, 6:30, and 8:00 PM. Birthday and celebration songs are played within each seating. Dinner includes live drumming and music, staff in Mayan uniforms, and Mayan-themed decor and dining.
Seafood ceviche, Fire & Honey Conch, coconut crusted shrimp, and loaded nachos.
Tacos, Belizean Rice & Beans, and Shrimp Tamales de Elote — bold local flavors.
Craft cocktails rooted in Maya tradition — Mayan Foreplay, God of the Sun, Mayan King & more.
Wild Flour desserts — Brownies and Ice Cream with warm salted caramel, Passionfruit Cheesecake.
A glimpse into the dining room, the lights, and live drumming.
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The weekly table
Tuesday–Sunday: breakfast and lunch 7:00–10:00 AM and 10:00 AM–2:00 PM, from November 13, 2026. Reservations for breakfast and lunch run 7:00 AM – 1:00 PM. Bar Bites (hot dogs and nachos) 4:00–9:00 PM, Sunday–Thursday, including Monday, from November 16, 2026. Bar Bites start Monday, Nov 16. It is walk-in and not bookable. There are no Bar Bites (hot dogs and nachos) on Friday or Saturday. Friday and Saturday: Dinner at The Mayan with Live Drums & Music, 5:00–9:00 PM, from November 13, 2026, with Celebration Seatings at 5:00, 6:30, and 8:00 PM. Birthday and celebration songs are played within each seating. Last dinner orders are at 9:00 PM. The lounge stays open until midnight. From November 15, 2026, Sunset Cook Your Catch Fishing and Sandbar Grill is a public ticket on the Sandbar. It starts at 4:00 PM. Fishing is self-guided, with no guide or fisherman. Guests help clean the catch and grill it over an open fire. The sunset seafood boil is about 5:30 PM, with Belizean rice and beans, fresh vegetables, and one rum punch with dinner. Backup fresh fish is ready if a guest catches nothing. There are 4 guest fishing poles. $55 USD per person, prepaid online. Pick Your Fish is $30 USD per person, prepaid online. The Mayan kitchen is closed Monday. The chefs are not cooking dinner on Monday. Monday breakfast and lunch stay closed, except continental breakfast for in-house Lina Point guests. Bar Bites (hot dogs and nachos) are still served Monday 4:00–9:00 PM because they are not prepared in the kitchen. Bar Bites start Monday, Nov 16. Bar Bites start Monday, Nov 16.
Morning Service
Breakfast 7:00–10:00 AM and lunch 10:00 AM–2:00 PM, Tuesday through Sunday, from November 13, 2026. Bar Bites (hot dogs and nachos) are offered Sunday–Thursday, 4:00–9:00 PM, including Monday. Bar Bites start Monday, Nov 16. Monday breakfast and lunch stay closed, except continental breakfast for in-house Lina Point guests. Sunset Cook Your Catch Fishing and Sandbar Grill and Pick Your Fish start at 4:00 PM.
Friday and Saturday
Fri–Sat Dinner at The Mayan with Live Drums & Music 5:00–9:00 PM from November 13, 2026. Last dinner orders are at 9:00 PM. Celebration Seatings at 5:00, 6:30, and 8:00 PM. Birthday and celebration songs are played within each seating. Dinner includes live drumming and music, staff in Mayan uniforms, and Mayan-themed decor and dining. Friday and Saturday, Last dinner orders are at 9:00 PM. The lounge stays open until midnight.
At the Sandbar
Sunday breakfast and lunch run 7:00–10:00 AM and 10:00 AM–2:00 PM. Bar Bites (hot dogs and nachos) is offered 4:00–9:00 PM. Bar Bites start Monday, Nov 16. Sunset Cook Your Catch Fishing and Sandbar Grill and Pick Your Fish start at 4:00 PM. From November 15, 2026, Sunset Cook Your Catch Fishing and Sandbar Grill is a public Sunday ticket on the Sandbar. Fishing is self-guided, with no guide or fisherman. We provide bait, fishing rods, and self-guided paddleboats for Mangrove Bay, or guests can fish off the docks in our channels (good snapper). Guests help clean the catch and grill it over an open fire. The sunset seafood boil is about 5:30 PM, with Belizean rice and beans, fresh vegetables, and one rum punch with dinner. Backup fresh fish is ready if a guest catches nothing. There is live music, a fire pit, a DJ, and a drum circle. There are 4 guest fishing poles, so 4 fishing spots per Sunday. $55 USD per person, prepaid online. Pick Your Fish is $30 USD per person, prepaid online: a whole fish bought ahead and kept on ice, cooked the same way on the Sandbar, for guests who would rather not fish or cannot get a pole. Pick Your Fish is not limited by the 4 fishing poles. 30 Pick Your Fish tickets per Sunday. On other days, fishing pole rental is $35 at Lina Point and fish prep with sides is $15 at The Mayan.
Craft cocktails rooted in Maya tradition with tropical spirits and smoky mezcal.
Frozen cocktail.
Frozen cocktail.
Frozen cocktail.
More than a meal — immerse yourself in Maya culture, rhythm, and fire.
At The Mayan Restaurant, our signature fry jacks are served with savory sausage, fluffy scrambled eggs, fresh tomatoes, and hearty refried beans. In our hands-on fry jack cooking classes, guests create their own with a selection of sweet and savory fillings. $39 USD per person. Paused Oct 5 – Nov 12, 2026. Classes resume Friday, November 13, 2026.
Sunday breakfast and lunch run 7:00–10:00 AM and 10:00 AM–2:00 PM. Bar Bites (hot dogs and nachos) is offered 4:00–9:00 PM. Bar Bites start Monday, Nov 16. Sunset Cook Your Catch Fishing and Sandbar Grill and Pick Your Fish start at 4:00 PM. From November 15, 2026, Sunset Cook Your Catch Fishing and Sandbar Grill is a public Sunday ticket on the Sandbar. Fishing is self-guided, with no guide or fisherman. We provide bait, fishing rods, and self-guided paddleboats for Mangrove Bay, or guests can fish off the docks in our channels (good snapper). Guests help clean the catch and grill it over an open fire. The sunset seafood boil is about 5:30 PM, with Belizean rice and beans, fresh vegetables, and one rum punch with dinner. Backup fresh fish is ready if a guest catches nothing. There is live music, a fire pit, a DJ, and a drum circle. There are 4 guest fishing poles, so 4 fishing spots per Sunday. $55 USD per person, prepaid online. Pick Your Fish is $30 USD per person, prepaid online: a whole fish bought ahead and kept on ice, cooked the same way on the Sandbar, for guests who would rather not fish or cannot get a pole. Pick Your Fish is not limited by the 4 fishing poles. 30 Pick Your Fish tickets per Sunday. On other days, fishing pole rental is $35 at Lina Point and fish prep with sides is $15 at The Mayan.
Pick Your Fish is $30 USD per person, prepaid online: a whole fish bought ahead and kept on ice, cooked the same way on the Sandbar, for guests who would rather not fish or cannot get a pole. Pick Your Fish is not limited by the 4 fishing poles. 30 Pick Your Fish tickets per Sunday.
Build three signature cocktails with our bar team and learn the flavor story behind each recipe. Includes tasting and recipe card. $39 USD per person. Paused Oct 5 – Nov 12, 2026. Classes resume Friday, November 13, 2026.
Tell us how the meal went. We read every note.
Tuesday–Sunday: breakfast and lunch 7:00–10:00 AM and 10:00 AM–2:00 PM, from November 13, 2026. Reservations for breakfast and lunch run 7:00 AM – 1:00 PM. Bar Bites (hot dogs and nachos) 4:00–9:00 PM, Sunday–Thursday, including Monday, from November 16, 2026. Bar Bites start Monday, Nov 16. It is walk-in and not bookable. There are no Bar Bites (hot dogs and nachos) on Friday or Saturday. Friday and Saturday: Dinner at The Mayan with Live Drums & Music, 5:00–9:00 PM, from November 13, 2026, with Celebration Seatings at 5:00, 6:30, and 8:00 PM. Birthday and celebration songs are played within each seating. Last dinner orders are at 9:00 PM. The lounge stays open until midnight. From November 15, 2026, Sunset Cook Your Catch Fishing and Sandbar Grill is a public ticket on the Sandbar. It starts at 4:00 PM. Fishing is self-guided, with no guide or fisherman. Guests help clean the catch and grill it over an open fire. The sunset seafood boil is about 5:30 PM, with Belizean rice and beans, fresh vegetables, and one rum punch with dinner. Backup fresh fish is ready if a guest catches nothing. There are 4 guest fishing poles. $55 USD per person, prepaid online. Pick Your Fish is $30 USD per person, prepaid online. The Mayan kitchen is closed Monday. The chefs are not cooking dinner on Monday. Monday breakfast and lunch stay closed, except continental breakfast for in-house Lina Point guests. Bar Bites (hot dogs and nachos) are still served Monday 4:00–9:00 PM because they are not prepared in the kitchen. Bar Bites start Monday, Nov 16. Fry Jack Class Tue & Thu at 10 AM, Cocktail Class Fri at 10 AM. In bad weather, service moves to the 1st floor. Closed for slow season August 24 through November 12, 2026. The first Dinner at The Mayan with Live Drums & Music is Friday, November 13, 2026. The first Sunset Cook Your Catch Fishing and Sandbar Grill is Sunday, November 15, 2026. Bar Bites start Monday, Nov 16.
The Mayan at Lina Point — breakfast and lunch Sunday and Tuesday through Saturday, Dinner at The Mayan with Live Drums & Music on Friday and Saturday, and Sunset Cook Your Catch Fishing and Sandbar Grill and Pick Your Fish, public tickets at the Sandbar that start at 4:00 PM. Bar Bites (hot dogs and nachos) are offered Sunday–Thursday, 4:00–9:00 PM, including Monday. Bar Bites start Monday, Nov 16. The Mayan kitchen is closed Monday. The chefs are not cooking dinner on Monday. Breakfast is 7:00–10:00 AM and lunch is 10:00 AM–2:00 PM. Doors reopen Friday, November 13, 2026.
57 Lina Point Dr., San Pedro, Belize
Turn into Mara Laguna just north of the bridge
